your herb garlic cheese pull apart bread on instagram looks soooo good can I know where you got the recipe from?
Hi, where can I get the recipe for the chocolte brioche?
Hi, I used the recipe here but replaced the matcha powder with cocoa powder for the filling - http://www.foodbeam.com/2010/03/11/she-is-the-liquid-princess-brioches-marbrees-au-the-matcha/
Hi Michelle,For the Matcha Brioches, the ingredients for matcha filling is it using 20g of bread flour or any type of flour will do?Thank you in advance!
hi Su Juan, plain flour will do.
Under "Contact Me," have you considered adding your Pinterest link (if you have one) onto this page? I would love to follow you there too. You have such great pictures and recipes! :-)
Hi Michelle,I love your blog!I was wondering can you please share more Hidemi Sugino recipe?Thanks
on your Cinnamon Swirl Brioche, oven temps are 160 & 170 ! is that celsuis?
Hi Gladys, temperature is in Celsius!
Recipe for the coconut macarons with the mango passion fruit buttercream. PLEASE!!!!!